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Course Overview

Our new MSc Hospitality Innovation Management, offered in partnership with Le Cordon Bleu, is a distinctive course drawing on both academic and professional expertise to provide you with the opportunity for personal and professional development.

You will develop the professional skills required to undertake a wide range of roles in the hospitality industry, including entrepreneurship, hospitality management, leadership and innovation.

Hospitality businesses operate in a constantly changing industry that provides numerous opportunities for individuals and organisations. The complex and evolving nature of the hospitality industry also provides particular challenges for businesses, and traditional business models may no longer be viable. Businesses will need to embrace innovation to cater for diverse and changing consumer trends and to ensure they stay sustainably profitable.

With an emphasis on innovation, this Master's course gives you the chance to explore these important aspects and aims to provide you with:

• the skills required to pursue a variety of management careers in the hospitality industry or to set up and manage your own hospitality business
• knowledge and understanding of the hospitality management discipline
• an understanding of the hospitality business environment and insight into the nature and processes of entrepreneurship and innovation
• insights into the design and development of hospitality systems that offer innovative solutions to the industry
• the ability to apply theoretical and professional knowledge to hospitality businesses.

On successful completion of this hospitality innovation management course you will be equipped with the knowledge, skills and tools to solve business challenges, provide solutions and become a leader in a dynamic industry.