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Food Science and Nutrition MSc

University of Leeds

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University of Leeds

Course options

2 options available

  • Qualification

    MSc - Master of Science

  • Location

    University of Leeds

  • Study mode

    Full time

  • Start date

    01-SEP-25

  • Duration

    12 months

Course summary

Providing nutritious food is a key target for the government — and has increasingly become of interest to consumers throughout society. Academic and food industry experts are tasked with consistently improving food standards and providing sustainable solutions that will suit every class of consumer in society. From advancing quality control to developing new food products in response to growing health and environmental sustainability demands, our Food Science and Nutrition MSc programme will put you at the forefront of finding these solutions.

This degree draws on ongoing world-leading research conducted in the School. As such, you'll explore and learn the latest innovations, issues and practices in Food Science and Nutrition. Throughout the course, you'll investigate the scientific principles underpinning of the field of Food Science and Nutrition, with unique perspectives on the wider implications of diet on human health and wellbeing.

Upon successful completion of your studies, you'll have an appreciation of key positions food composition and food processing, and relationship between food and health. As a Food Science and Nutrition MSc graduate, you'll be fully equipped with the forward-thinking, relevant and topical knowledge and skill set sought after by global companies in industry.

Career opportunities

The food industry is one of the largest in the world — with a vast amount of career opportunities for food and nutrition specialists to keep the industry functioning, progressing and profiting in accordance with the latest governmental demands and trends.

From enhancing food quality and improving nutritional values to researching brand new products and creating sustainable solutions for the future — the career opportunities open to you with an MSc in food science and nutrition are hugely varied and wide-ranging.

Here at Leeds, we rank in the?top 10 in the UK for Nutrition and Food Science?and our Food Science MSc has been accredited by the Institute of Food Science and Technology, meaning many of our alumni have been sought after by large corporations worldwide and have gone on to hold key positions in the food industry and government agencies.

Application deadline

08 September 2024

Tuition fees

Students living in Hong Kong
(International fees)

£ 32,000per year

Tuition fees shown are for indicative purposes and may vary. Please check with the institution for most up to date details.

University information

University of Leeds

University of Leeds

University of Leeds

  • University League Table

    23rd

  • Campus address

    University of Leeds, Woodhouse Lane, Leeds, Leeds, LS2 9JT, England

VIEW PROFILE
A global community with staff and students from over 130 countries, providing opportunities to meet and work with people from around the world.
The University of Leeds is continually investing in its campus, from new labs and lecture theatres to one of the most impressive libraries in the UK.
The University of Leeds has been welcoming international students for over 100 years, so you can be sure of experienced help throughout your time at Leeds.

Subject rankings

  • Subject ranking

    Food Science

    5th out of 35 2

  • Entry standards

    / Max 208
    155 74%

    6th

  • Graduate prospects

    / Max 100
    86.0 86%

    10th

    6

  • Student satisfaction

    / Max 4
    3.09 77%

    22nd

    8

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